Monday, December 6, 2010

Some sort of fish

Location: The Waterboy, Sacramento
Client: Utility provider



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Waterboy Deluxe Burger

Ground chuck, Bubbies pickles, Tillamook cheddar, grilled onions, bacon, fries

Location: The Waterboy, Sacramento
Client: Utility provider
Rating: 1 mid-afternoon nap, please



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Pan Seared Dayboat Scallops

Risotto verde, glazed cauliflower, pickled baby beets, brown butter, meyer lemon

Location: The Waterboy, Sacramento
Client: Utility provider





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Thursday, December 2, 2010

RESTAURANT: Fearing's
LOCATION: Dallas, TX
MENU ITEM: Wagyu Beef Meatloaf Sliders w/ sweet potato fries
RATING: Moovelous!!!

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RESTAURANT: Fearing's
LOCATION: Dallas, TX
CLIENT: New Business
MENU ITEM: Crab tater tots
RATING: Clawed our tastebuds!

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Wednesday, November 17, 2010

5 Dot Ranch Skirt Steak

Skirt Steak, Creamy Potato Gratin, Roasted Onions, Bacon Braised Brussels Sprouts, Red Wine-Shallot Butter

Where: The Waterboy Restaurant, Sacramento
Client: Utility provider
Rating: Home run

Friday, October 1, 2010

Devil's Food Cake with Bourbon Shake

Location: Epic Roasthouse, San Francisco
Rating: The shake was enough to make you legally drunk. 6 out of 5 stars.

Tuesday, September 14, 2010

The Porch, Dallas

Client: Baylor Health Care System
Rating: Strategist approved!

On the menu:
  • Roasted Tomato, Basil & Parmesan Soup
  • The Porch Salad (Mixed Greens, Smoked Almonds, White Grapes, Tomatoes, Parmesan & Pickled Red Onions)
  • Pork Chop
  • “Twice Baked” Cheesy Mashed Potatoes
  • Browned Butter Blueberry Cake with Ice Cream

Ella, Sacramento

Client: Utility provider
Rating: Strategist approved!

On the menu:
  • BLT Flatbread (Tomato, pancetta, fresh mozzarella, and basil pesto)
  • House-made Potato Chips
  • Wood Oven Meatballs (Roasted tomato sauce, sheep’s milk ricotta)
  • Papparadelle and Poached Egg (Crispy prosciutto, lemon butter sauce)
  • Beef Tenderloin (Gypsy peppers, fingerling potatoes, mushrooms)
  • Salted caramel and chocolate tart

Friday, July 16, 2010

Eating Good in the Neighborhood at Applebee's (West Lafayette, IN)

  • Pulled-pork stuffed wonton tacos
  • Spinach artichoke dip
  • Sizzling Steak and Cheese (Sirloin with sautéed onions, mushrooms, and red & green peppers, topped with cheese and served with garlic mashed potatoes)
  • Cheddar-Jack Mac & Cheese with Chicken ( Grilled chicken breast served over penne pasta with a creamy cheese sauce. Topped with a crumb topping and served with bread)

Client: Dow AgroSciences
Rating: 3.5 apples (out of 10)

Thursday, July 15, 2010

Good Country Cookin' at Cracker Barrel

Country ‘Vegetable’ Plate: fried apples, macaroni ‘n cheese, pinto beans, hashbrown casserole, dumplins and gravy, biscuits, cornbread

Client: Dow AgroSciences
Rating: Just like Grandma’s... if Grandma owned a chain of crappy restaurants.

Wednesday, June 23, 2010

Spicy Hibachi Chicken

Client: Dow AgroSciences



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Shrimp Appetizer and Hibachi Vegetables

Client: Dow AgroSciences



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Chicken Fried Rice

Client: Dow AgroSciences



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Benihana salad

Client: Dow AgroSciences



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Benihana Onion Soup

Client: Dow AgroSciences




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Tuesday, April 13, 2010

Frito Pie

Just an afternoon snack for Team Baylor! Fritos, Texas chili, cheese, sour cream, scallions

Client: Baylor
Rating: A bad idea before a meeting




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Monday, March 15, 2010

Dinner in Dallas

Food:
Mushroom Salad
Lobster and Corn Chowder
Short Rib with Potato Puree
Duck Breast over Roasted Corn and Cherry Sauce

Client: Baylor






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Monday, March 1, 2010

Blueberry pancakes in Indianapolis courtesy of DAS




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Tuesday, February 2, 2010

St. Elmo Prime Rib Sandwich

Sliced prime rib with white cheddar, au jus, and horseradish sauce.

Client: Dow




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Wednesday, January 13, 2010

Lobster Corndog




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Pinot@Charlie Palmer




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